Many local artisanal bakers now specialize in 'sugar-free' or baby-friendly cakes, often using natural sweeteners like mashed bananas, dates, or fruit purees to provide sweetness without refined sugar. When searching, look for home-bakers in your local community groups or on Instagram who advertise 'toddler-friendly' or 'naturally sweetened' options. Always verify the ingredients list with the baker to ensure they are using high-quality fats and avoiding additives, and request a sample if you are concerned about texture or flavor for your child's first birthday.