What kind of cooking utensils are safest for baby food?

High-quality, food-grade stainless steel is widely recommended as the safest and most economical choice for baby food, as it is durable and non-reactive. Brass and some other metals can leach into food, especially when exposed to acidic ingredients. Silicone, while popular, can eventually hold odors and soap tastes. Always ensure your chosen utensils are specifically intended for food preparation and not decorative.