If your toddler rejects plain eggs, try incorporating them into more interesting textures. Pancakes made with eggs, oats, and banana are often a hit, as are egg-based dosas or 'eggy' rice mixed with dal. You can also try pureeing a hard-boiled yolk with avocado or banana. Don't be discouraged by early rejection; keep offering eggs in different forms, and they will likely accept them again with time.